3 additives
- Not set
- Not set
- Not set
17 ingredients
산성아황산나트륨, 허브향, Citric acid, , , 매운소스, Glucose, 식염, 새우엑기스, Egg, 물엿, 전분, 식용우지, 쇼트닝, 오징어분말, Sugar, Wheat flour
100 g = 5.2 sugar cubes · 0.6 cheese slices · 1.5 bowls of rice
One serving (70 g) = 3.6 sugar cubes · 1 bowl of rice
One pack (100 g) = 5.2 sugar cubes · 0.6 cheese slices · 1.5 bowls of rice
41 points among 829 in 식빵
Heavily processed.
41
Heavily processed
- −9Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −59 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 436kcal
Carbs 70%Protein 11%Fat 19%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 11.9 g | 22% | 6 g | +5.9 g |
| Fat | 9.1 g | 17% | 13.1 g | -4 g |
| Carbs | 76.5 g | 24% | 51.4 g | +25.1 g |
| Cholesterol | 14.3 mg | 5% | 5 mg | +9.3 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.9g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 정든식품 · MFDS Food Safety Korea
Serving 70g · Package 100g High energy density
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41 points among 829 in Snacks, bread or rice cakes
Source
- Source
- MFDS Food Safety Korea
- Code
P101-407000100-0001·200004670222