36 points among 859 in 도넛
Heavily processed.
36
- −22Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesCalcium Propionate
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8
100 g = 6.1 sugar cubes · 1.5 cheese slices · 1.2 bowls of rice
One serving (70 g) = 4.3 sugar cubes · 1.1 cheese slices · 0.9 bowls of rice
One pack (185 g) = 11 sugar cubes · 2.8 cheese slices · 2.3 bowls of rice
per 100gHow Sikcode works ›
More to see
Nutrients 18 items · 1 additives
- 초콜릿가공품Ingredients
- Soybean oilIngredients
- 초콜릿가공품Ingredients
- Skim milk powderIngredients
- 당류가공품Ingredients
- 당류가공품Ingredients
- Wheat flourAllergens
- 쇼트닝Ingredients
- 분당Ingredients
- 정제수Ingredients
- 효모Additives
- White sugarIngredients
- 곡류가공품Ingredients
- 베이킹파우더Ingredients
- 프로피온산칼슘Additives
- BlendsAdditives
- 정제소금Ingredients
- 곡류가공품Ingredients
Ingredient text
우유 함유 표시 · 피부와 관련
초콜릿가공품, 콩기름(대두유), 초콜릿가공품, Skim milk powder, 당류가공품, 당류가공품, Wheat flour, 쇼트닝, 분당, 정제수, 효모, White sugar, 곡류가공품, 베이킹파우더, 프로피온산칼슘, Blends, 정제소금, 곡류가공품
약과 함께 2가지
- Milk & dairy · 설명서에 적힌 약 137개
- Sodium & salt · 설명서에 적힌 약 87개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · 커빈도너츠 · MFDS Food Safety Korea ·
Serving 70g · Package 185g High energy density
More
36 points among 859 in Snacks, bread or rice cakes
Where the calories come from 371kcal
Carbs 57%Protein 8%Fat 35%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 371 kcal | 19% | 365 kcal | +6 kcal |
| Protein | 7.6 g | 14% | 6 g | +1.6 g |
| Fat | 14.3 g | 26% | 13.1 g | +1.2 g |
| Carbs | 53 g | 16% | 51.4 g | +1.5 g |
| Sugars | 18.4 g | 18% | 17.5 g | +0.9 g |
| Sodium | 523 mg | 26% | 192 mg | +331 mg |
| Cholesterol | 1.1 mg | 0% | 5 mg | -3.9 mg |
| Saturated fatty acids | 5.5 g | 36% | 5.1 g | +0.3 g |
| Trans fat | 0.1 g | 0 g | +0.1 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-401000400-1931·2023028033337