58 points among 1,527 in 전통과자
7 additives.
58
- 0Nutrition
- −8Ingredients
- −24Additives
- −10Processing
Sikcode diagnosis
Where −42 came off
- Processing level 3−10Made by processing whole foods
- 7 additives−24Named additives · Annatto Extract · D-Maltitol; Hydrogenated Maltose · · Calcium Hydroxide · · Acesulfame Potassium
- 14 ingredients−8More than 10 costs points
100 g = 1.4 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 1.2gWithin the limit, nothing deducted−0
- Saturated fat 1.5gWithin the limit, nothing deducted−0
- Sodium 65mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 7 additives
- Additives
- 식품첨가물혼합제제Additives
- 글리세린지방산에스테르혼합제제Additives
- Wheat flourAllergens
- 식품첨가물혼합제제Additives
- 찰옥수수전분Ingredients
- Palm oilIngredients
- D-말티톨Additives
- 수산화칼슘Additives
- Additives
- 정제소금Ingredients
- Acesulfame KAdditives
- 안나토색소Additives
- 정제수Ingredients
Ingredient text
, 식품첨가물혼합제제, 글리세린지방산에스테르혼합제제, Wheat flour, 식품첨가물혼합제제, 찰옥수수전분, Palm oil, D-말티톨, 수산화칼슘, , 정제소금, Acesulfame K, 안나토색소, 정제수
If you keep eating it
Source · Maker · Label
Maker and label · 동산산업(주) · MFDS Food Safety Korea ·
Serving 30g · Package 4860g High energy density
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58 points among 1,527 in Snacks, bread or rice cakes
Where the calories come from 408kcal
Carbs 84%Protein 7%Fat 9%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 408 kcal | 20% | 365 kcal | +43 kcal |
| Protein | 7.2 g | 13% | 6 g | +1.2 g |
| Fat | 4 g | 7% | 13.1 g | -9.1 g |
| Carbs | 85.6 g | 26% | 51.4 g | +34.2 g |
| Sugars | 1.2 g | 1% | 17.5 g | -16.3 g |
| Sodium | 65 mg | 3% | 192 mg | -127 mg |
| Cholesterol | 0.02 mg | 0% | 5 mg | -5 mg |
| Saturated fatty acids | 1.5 g | 10% | 5.1 g | -3.6 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-107000100-0964·2000025705669