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Cookies & Biscuits

MILK CHOCOLATE COATED WAFER FINGERS FILLED WITH MOCHA FLAVORED CREAM

CARMIT CANDY INDUSTRIES LTD. Per 100 g · Label

42 points among 13,307 in Cookies & Biscuits

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 117mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
  • MILK CHOCOLATE 40% COATINGIngredients
  • WHITE SUGARIngredients
  • WHEAT FLOURIngredients
  • VEGETABLE FATS AND OILSIngredients
  • MILK POWDERIngredients
  • EMULSIFIERIngredients
  • COFFEEIngredients
  • FLAVORSIngredients
  • RAISING AGENTSIngredients
  • SOY FLOURIngredients
  • TABLE SALT.Ingredients
Ingredient text

MILK CHOCOLATE 40% COATING (WHITE SUGAR, COCOA BUTTER, MILK POWDER, COCOA MASS, EMULSIFIERS (SOY LECITHIN, E476), VANILLIN, TABLE SALT - TOTAL COCOA SOLIDS IN MILK CHOCOLATE: MINIMUM 34%), WHITE SUGAR, WHEAT FLOUR (CONTAINS GLUTEN), VEGETABLE FATS AND OILS (INCLUDING SOY), MILK POWDER, EMULSIFIER (SOY LECITHIN), COFFEE, FLAVORS, RAISING AGENTS (E500II, E503II), SOY FLOUR, TABLE SALT.

If you keep eating it
Source · Maker · Label

Maker and label · CARMIT CANDY INDUSTRIES LTD. · USDA FoodData Central ·

Serving 30g · Package – High energy density
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42 points among 13,307 in Cookies & Biscuits

Where the calories come from 533kcal

Carbs 49%Protein 5%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy533 kcal27%
Protein6.7 g12%
Fat26.7 g49%
Carbs63.3 g20%
Sugars46.7 g47%
Fiber3.3 g13%
Calcium133 mg19%
Iron1.2 mg10%
Sodium117 mg6%
Cholesterol0 mg0%
Saturated fatty acids13.3 g89%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-986333
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