24 points among 2,004 in Other Frozen Desserts
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · · · Sodium Alginate · Propylene Glycol Alginate ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 6 additives
- CREAMIngredients
- SUGARIngredients
- WATERIngredients
- ENRICHED WHEAT FLOURIngredients
- EGGSIngredients
- CREAM CHEESEIngredients
- CANOLA OILIngredients
- ESPRESSOIngredients
- MASCARPONE CREAM CHEESEIngredients
- ICING SUGARIngredients
- EGG YOLKIngredients
- NON-FAT MILKIngredients
- BAKING POWDERIngredients
- NATURAL FLAVORIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- SEMI-SWEET CHOCOLATEIngredients
- TETRASODIUM DIPHOSPHATEIngredients
- SODIUM ALGINATEIngredients
- XANTHAN GUMIngredients
- GLUCOSE.Ingredients
Ingredient text
CREAM, SUGAR, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, CREAM CHEESE (CREAM, MILK, NON-FAT MILK,SALT, GUAR GUM, PROPYLENE GLYCOL ALGINATE, CARRAGEENAN, CAROB BEAN GUM, BACTERIAL CULTURE), CANOLA OIL, ESPRESSO, MASCARPONE CREAM CHEESE (CREAM, BUTTER, WHEY (MILK), CAROB BEAN GUM, CITRIC ACID), ICING SUGAR (SUGAR, CORN STARCH), EGG YOLK, NON-FAT MILK, BAKING POWDER, NATURAL FLAVOR, MODIFIED CORN STARCH, SALT, SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), TETRASODIUM DIPHOSPHATE, SODIUM ALGINATE, XANTHAN GUM, GLUCOSE.
If you keep eating it
Source · Maker · Label
Maker and label · SIMPLY ORIGINAL · USDA FoodData Central ·
More
24 points among 2,004 in Other Frozen Desserts
Where the calories come from 314kcal
Carbs 38%Protein 5%Fat 57%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-957713