Ice Cream/Ice Novelties (Shelf Stable)Ice Cream/Ice Novelties (Shelf Stable)
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Ice Cream/Ice Novelties (Shelf Stable)

Keebler Cones Cake 600ct

Kellogg Company US Per 100 g · Label

79 points among 20 in Ice Cream/Ice Novelties (Shelf Stable)

Heavily processed.

79
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesAnnatto Extract
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 1gWithin the limit, nothing deducted−0
  2. Saturated fat 0.2gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4.6mg하루 권장의 38%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 8 items · 1 additives
  • ENRICHED FLOURIngredients
  • CONTAINS 2% OR LESS OF CORNSTARCHIngredients
  • HIGH OLEIC SOYBEAN OILIngredients
  • BAKING SODAIngredients
  • SALTIngredients
  • SOY LECITHINIngredients
  • ANNATTO EXTRACTIngredients
  • VANILLA EXTRACT.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CONTAINS 2% OR LESS OF CORNSTARCH, HIGH OLEIC SOYBEAN OIL, BAKING SODA, SALT, SOY LECITHIN, ANNATTO EXTRACT (COLOR), VANILLA EXTRACT.

If you keep eating it
Source · Maker · Label

Maker and label · Kellogg Company US · USDA FoodData Central ·

Serving 6g · Package – High energy density
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79 points among 20 in Ice Cream/Ice Novelties (Shelf Stable)

Where the calories come from 406kcal

Carbs 85%Protein 9%Fat 6%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy406 kcal20%
Protein9.2 g17%
Fat2.8 g5%
Carbs85.9 g27%
Sugars1 g1%
Fiber2.8 g11%
Calcium15 mg2%
Iron4.6 mg38%
Potassium1 mg0%
Sodium204 mg10%
Cholesterol0 mg0%
Saturated fatty acids0.2 g1%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-753254
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