Fruit - Prepared/Processed (Shelf Stable)Fruit - Prepared/Processed (Shelf Stable)
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Fruit - Prepared/Processed (Shelf Stable)

Kellogg's Fruit Pieces Non-Licensed Froot Loops Letters .8oz

Kellogg Company US Per 100 g · Label

54 points among 76 in Fruit - Prepared/Processed (Shelf Stable)

Heavily processed.

54
  • −8Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −46 came off

  1. Processing level 4−30Made through many industrial steps
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−8Sugars −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0.2gWithin the limit, nothing deducted−0
  3. Sodium 21mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items
  • CORN SYRUPIngredients
  • SUGARIngredients
  • APPLE PUREE CONCENTRATEIngredients
  • WATERIngredients
  • MODIFIED CORN STARCHIngredients
  • GELATINIngredients
  • CONTAINS 2% OR LESS OF CITRIC ACIDIngredients
  • VITAMIN CIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • YELLOW 5Ingredients
  • RED 40Ingredients
  • SODIUM CITRATEIngredients
  • BLUE 1.Ingredients
Ingredient text

CORN SYRUP, SUGAR, APPLE PUREE CONCENTRATE, WATER, MODIFIED CORN STARCH, GELATIN, CONTAINS 2% OR LESS OF CITRIC ACID, VITAMIN C (ASCORBIC ACID), NATURAL AND ARTIFICIAL FLAVORS, YELLOW 5, RED 40, SODIUM CITRATE, BLUE 1.

If you keep eating it
Source · Maker · Label

Maker and label · Kellogg Company US · USDA FoodData Central ·

Serving 22g · Package – High energy density
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54 points among 76 in Fruit - Prepared/Processed (Shelf Stable)

Where the calories come from 318kcal

Carbs 95%Protein 4%Fat 1%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy318 kcal16%
Protein3.3 g6%
Fat0.3 g1%
Carbs75.5 g23%
Sugars51.9 g52%
Fiber0.3 g1%
Calcium9 mg1%
Iron0.2 mg2%
Potassium1 mg0%
Sodium21 mg1%
Cholesterol0 mg0%
Saturated fatty acids0.2 g1%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-753180
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