Log

Honeysuckle White Cajun Recipe Raw Boneless Turkey Roast

Cargill Per 100 g · Label

Computed from the published ingredients and nutrition

Heavily processed.

51
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 0.9gWithin the limit, nothing deducted−0
  2. Saturated fat 0.9gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 19.6g하루 권장의 36%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 2 additives
  • TurkeyIngredients
  • turkey brothIngredients
  • Cajun seasoningIngredients
  • saltIngredients
  • sugarIngredients
  • brown sugarIngredients
  • natural flavor. Coated with: saltIngredients
  • spicesIngredients
  • paprikaIngredients
  • dehydrated garlicIngredients
  • dehydrated onion.Ingredients
Ingredient text

Turkey, turkey broth, Cajun seasoning (salt, Dextrose, spices,[black, red and white pepper],xanthan gum, arabic, garlic powder, natural flavors, citric acid, onion powder), salt, sugar, brown sugar, natural flavor. Coated with: salt, spices, paprika, dehydrated garlic, dehydrated onion.

If you keep eating it
Source · Maker · Label

Maker and label · Cargill · USDA FoodData Central ·

Serving 112g · Package – Medium energy density
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51 points among 0 in

Where the calories come from 116kcal

Carbs 7%Protein 71%Fat 22%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy116 kcal6%
Protein19.6 g36%
Fat2.7 g5%
Carbs1.8 g1%
Sugars0.9 g1%
Fiber0 g0%
Calcium18 mg3%
Iron1 mg8%
Sodium598 mg30%
Cholesterol54 mg18%
Saturated fatty acids0.9 g6%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-752720
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