47 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −11Nutrition 3 of 4
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesCalcium Caseinate
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 2.4gWithin the limit, nothing deducted−0
Good
- Calcium 429mg61% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 28.6g52% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 1 additives
- PROTEIN BLENDIngredients
- COATINGIngredients
- VEGETABLE GLYCERINIngredients
- CHICORY ROOT FIBERIngredients
- ISOMALTO-OLIGOSACCHARIDE SYRUPIngredients
- WATERIngredients
- SUNFLOWER OILIngredients
- CALCIUM CASEINATEIngredients
- NATURAL FLAVOR. SPRINKLESIngredients
- SYRUP BLENDIngredients
- SALTIngredients
- STEVIA LEAF EXTRACTIngredients
- MONK FRUIT EXTRACTIngredients
- MIXED TOCOPHEROLS .Ingredients
Ingredient text
PROTEIN BLEND (MILK PROTEIN CONCENTRATE, WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE), COATING (MALTITOL, PALM KERNEL OIL, WHEY PROTEIN CONCENTRATE, SOY LECITHIN, SALT, NATURAL FLAVOR), VEGETABLE GLYCERIN, CHICORY ROOT FIBER, ISOMALTO-OLIGOSACCHARIDE SYRUP, WATER, SUNFLOWER OIL, CALCIUM CASEINATE, NATURAL FLAVOR. SPRINKLES (GUM ARABIC, SPIRULINA EXTRACT, RED CABBAGE EXTRACT, TURMERIC EXTRACT, RADISH EXTRACT), SYRUP BLEND (RICE SYRUP, GRAPE JUICE CONCENTRATE), SALT, STEVIA LEAF EXTRACT, MONK FRUIT EXTRACT, MIXED TOCOPHEROLS (VITAMIN E ANTIOXIDANT).
If you keep eating it
Source · Maker · Label
Maker and label · THINKTHIN · USDA FoodData Central ·
More
47 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 405kcal
Carbs 45%Protein 28%Fat 27%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 405 kcal | 20% | – | – |
| Protein | 28.6 g | 52% | – | – |
| Fat | 11.9 g | 22% | – | – |
| Carbs | 45.2 g | 14% | – | – |
| Sugars | 2.4 g | 2% | – | – |
| Calcium | 429 mg | 61% | – | – |
| Sodium | 226 mg | 11% | – | – |
| Cholesterol | 24 mg | 8% | – | – |
| Saturated fatty acids | 6 g | 40% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-719236