68 points among 18,106 in Cheese
Deducted for Saturated fat·Sodium·Sugars.
68
- −14Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items · 1 additives
- PASTEURIZED MILK AND CREAMIngredients
- PUMPKIN BASEIngredients
- SALTIngredients
- STABILIZERSIngredients
- CHEESE CULTUREIngredients
- POTASSIUM SORBATE .Ingredients
Ingredient text
PASTEURIZED MILK AND CREAM, PUMPKIN BASE (PUMPKIN, SUGAR, WATER, CINNAMON, VANILLA EXTRACT, LEMON JUICE CONCENTRATE, NUTMEG), SALT, STABILIZERS (GUAR, LOCUST BEAN AND XANTHAN GUMS), CHEESE CULTURE, POTASSIUM SORBATE (MAINTAINS FRESHNESS).
If you keep eating it
Source · Maker · Label
Maker and label · HAPPY FARMS · USDA FoodData Central ·
Serving 30g · Package – High energy density
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68 points among 18,106 in Cheese
Where the calories come from 267kcal
Carbs 28%Protein 9%Fat 63%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-717672