ITALIAN HERB & GARLIC DRESSING, ITALIAN HERB & GARLIC
KRAFT HEINZ SAUCES & FROZEN Per 100 g · Label
50 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
- −8Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
100 g = 1.1 sugar cubes · 0.5 tsp salt
More to see
Not deducted 3 items
Kept
−0- Sugars 3.2gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
- WATERIngredients
- RED WINE VINEGARIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- ONION*Ingredients
- SALTIngredients
- GARLIC*Ingredients
- SUGARIngredients
- ONION JUICE CONCENTRATEIngredients
- RED BELL PEPPER*Ingredients
- SPICESIngredients
- XANTHAN GUMIngredients
- ROMANO CHEESE TYPE FLAVOR CONCENTRATEIngredients
- FLAVORIngredients
- LEMON JUICE CONCENTRATEIngredients
- OREGANO*Ingredients
- BASIL*Ingredients
- POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA .Ingredients
Ingredient text
WATER, RED WINE VINEGAR, EXTRA VIRGIN OLIVE OIL, ONION*, SALT, GARLIC*, SUGAR, ONION JUICE CONCENTRATE, RED BELL PEPPER*, SPICES, XANTHAN GUM, ROMANO CHEESE TYPE FLAVOR CONCENTRATE (ROMANO CHEESE MADE FROM COW'S MILK AND CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, SALT, DISODIUM PHOSPHATE, ENZYMES), FLAVOR (WATER, CREAM [FROM MILK], SALT, BUTTERFAT, NATURAL FLAVOR, XANTHAN GUM), LEMON JUICE CONCENTRATE, OREGANO*, BASIL*, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (TO PROTECT QUALITY).
If you keep eating it
Source · Maker · Label
Maker and label · KRAFT HEINZ SAUCES & FROZEN · USDA FoodData Central ·
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50 points among 6,031 in Salad Dressing & Mayonnaise
Where the calories come from 145kcal
Carbs 18%Protein 0%Fat 82%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-676270