47 points among 553 in Yogurt/Yogurt Substitutes
Heavily processed.
47
- −3Nutrition 2 of 4
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Acesulfame Potassium
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Sodium 47mgWithin the limit, nothing deducted−0
Nutrients 14 items · 3 additives
- Cultured Pasteurized Grade A Nonfat MilkIngredients
- Modified Corn StarchIngredients
- SugarIngredients
- Kosher Additives
- Caramel ColorIngredients
- Tricalcium PhosphateIngredients
- Additives
- Natural and Artificial FlavorIngredients
- Vegetable Juice and Annatto ExtractAdditives
- Added to Maintain FreshnessAdditives
- Acesulfame PotassiumAdditives
- SucraloseAdditives
- Vitamin A AcetateIngredients
- Vitamin D3.Ingredients
Ingredient text
Cultured Pasteurized Grade A Nonfat Milk, Modified Corn Starch, Sugar, Kosher , Caramel Color, Tricalcium Phosphate, , Natural and Artificial Flavor, Vegetable Juice and Annatto Extract (for color), Added to Maintain Freshness, Acesulfame Potassium, Sucralose, Vitamin A Acetate, Vitamin D3.
If you keep eating it
Source · Maker · Label
Maker and label · 제조사 없음 · USDA FoodData Central ·
Serving 170g · Package – Low energy density
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47 points among 553 in Yogurt/Yogurt Substitutes
Where the calories come from 53kcal
Carbs 76%Protein 24%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-610888