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Candy

MILK CHOCOLATE PEANUT BUTTER TREES

REESE'S Per 100 g · Label

43 points among 22,888 in Candy

Heavily processed.

43
  • −19Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.2mg하루 권장의 27%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Protein 11.8g하루 권장의 21%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items · 2 additives
  • PEANUTS; MILK CHOCOLATE [SUGAR; COCOA BUTTER; CHOCOLATE; NONFAT MILK; MILK FAT; LACTOSE; LECITHIN ; PGPRIngredients
  • EMULSIFIER]; SUGAR; DEXTROSE; VEGETABLE OIL [PALM OIL; SHEA OIL; SUNFLOWER OIL; PALM KERNEL OIL; AND/OR SAFFLOWER OIL]; CHOCOLATE; NONFAT MILK; CONTAINS 2% OR LESS OF: SALT; WHEY ; LECITHIN ; TBHQ AND CITRIC ACIDIngredients
  • TO MAINTAIN FRESHNESS; VANILLINIngredients
  • ARTIFICIAL FLAVOR.Ingredients
Ingredient text

PEANUTS; MILK CHOCOLATE [SUGAR; COCOA BUTTER; CHOCOLATE; NONFAT MILK; MILK FAT; LACTOSE; LECITHIN (SOY); PGPR, EMULSIFIER]; SUGAR; DEXTROSE; VEGETABLE OIL [PALM OIL; SHEA OIL; SUNFLOWER OIL; PALM KERNEL OIL; AND/OR SAFFLOWER OIL]; CHOCOLATE; NONFAT MILK; CONTAINS 2% OR LESS OF: SALT; WHEY (MILK); LECITHIN (SOY); TBHQ AND CITRIC ACID, TO MAINTAIN FRESHNESS; VANILLIN, ARTIFICIAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · REESE'S · USDA FoodData Central ·

Serving 34g · Package – High energy density
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43 points among 22,888 in Candy

Where the calories come from 500kcal

Carbs 42%Protein 9%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein11.8 g21%
Fat29.4 g54%
Carbs55.9 g17%
Sugars50 g50%
Fiber2.9 g12%
Calcium59 mg8%
Iron3.2 mg27%
Sodium353 mg18%
Cholesterol0 mg0%
Saturated fatty acids10.3 g69%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-577755
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