Popcorn, Peanuts, Seeds & Related SnacksPopcorn, Peanuts, Seeds & Related Snacks
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Popcorn, Peanuts, Seeds & Related Snacks

GOURMET POPPING CORN

ORVILLE REDENBACHER'S Per 100 g · Label

30 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks

Heavily processed.

30
  • −24Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −70 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Caseinate ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8

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Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 13.3g53% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  2. Iron 3.4mg29% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 13 items · 2 additives
  • POPCORN BAG INGREDIENTS: POPPING CORNIngredients
  • HYDROGENATED SOYBEAN OILIngredients
  • SALTIngredients
  • COLOUR. POUCH INGREDIENTS: HYDROGENATED SOYBEAN OILIngredients
  • BUTTERIngredients
  • SALTIngredients
  • MALTODEXTRINIngredients
  • SODIUM CASEINATEIngredients
  • NATURAL BUTTER FLAVOURIngredients
  • AUTOLYZED YEAST EXTRACTIngredients
  • CITRIC ACIDIngredients
  • TBHQIngredients
  • COLOUR.Ingredients
Ingredient text

POPCORN BAG INGREDIENTS: POPPING CORN, HYDROGENATED SOYBEAN OIL, SALT, COLOUR. POUCH INGREDIENTS: HYDROGENATED SOYBEAN OIL, BUTTER, SALT, MALTODEXTRIN, SODIUM CASEINATE, NATURAL BUTTER FLAVOUR, AUTOLYZED YEAST EXTRACT, CITRIC ACID, TBHQ, COLOUR.

If you keep eating it
Source · Maker · Label

Maker and label · ORVILLE REDENBACHER'S · USDA FoodData Central ·

Serving 52.5g · Package – High energy density
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30 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks

Where the calories come from 610kcal

Carbs 36%Protein 5%Fat 59%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy610 kcal31%
Protein7.6 g14%
Fat40 g74%
Carbs55.2 g17%
Sugars0 g0%
Fiber13.3 g53%
Calcium0 mg0%
Iron3.4 mg29%
Sodium762 mg38%
Cholesterol10 mg3%
Saturated fatty acids9.5 g63%
Trans fat8.6 g
Source
Source
USDA FoodData Central
Code
US-FDC-541383
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