34 points among 18,106 in Cheese
Heavily processed.
34
- −16Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Annatto Extract ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 286mg41% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 15 items · 3 additives
- PART-SKIM MOZZARELLA CHEESEIngredients
- WHEAT FLOURIngredients
- VEGETABLE OILIngredients
- BLEACHED WHEAT FLOURIngredients
- WATERIngredients
- YELLOW CORN FLOURIngredients
- CONTAINS LESS THAN 2% OF: SUGARIngredients
- SALTIngredients
- DEXTROSEIngredients
- YEASTIngredients
- ANNATTO EXTRACTIngredients
- CARAMEL COLORIngredients
- OLEORESIN PAPRIKAIngredients
- LEAVENINGIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), WHEAT FLOUR, VEGETABLE OIL (SOYBEAN, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL), BLEACHED WHEAT FLOUR, WATER, YELLOW CORN FLOUR, CONTAINS LESS THAN 2% OF: SUGAR, SALT, DEXTROSE, YEAST, ANNATTO EXTRACT (COLOR), CARAMEL COLOR, OLEORESIN PAPRIKA, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · ORIGINAL POPPERS · USDA FoodData Central ·
Serving 28g · Package – High energy density
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34 points among 18,106 in Cheese
Where the calories come from 321kcal
Carbs 30%Protein 13%Fat 57%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-525388