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Cookies & Biscuits

HAWAIIAN HOMESTYLE COOKIES

KAUAI KOOKIE Per 100 g · Label

31 points among 13,307 in Cookies & Biscuits

Heavily processed.

31
  • −27Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8

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Not deducted 1 items

Good

  1. Iron 2.6mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 15 items · 1 additives
  • BLEACHED WHEAT FLOURIngredients
  • MALTED BARLEY FLOURIngredients
  • NIACINIngredients
  • IRONIngredients
  • THIAMIN MONONITRATEIngredients
  • RIBOFLAVINIngredients
  • FOLIC ACIDIngredients
  • MARGARINEIngredients
  • GRANULATED SUGARIngredients
  • SEMI-SWEET CHOCOLATEIngredients
  • WHOLE EGGSIngredients
  • BROWN SUGARIngredients
  • MACADAMIA NUTSIngredients
  • BAKING SODAIngredients
  • ARTIFICIAL VANILLA EXTRACT.Ingredients
Ingredient text

BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN (B VITAMIN), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (FINISHED FLOUR CONTAINS TRICALCIUM PHOSPHATE), MARGARINE (LIQUID AND PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, WHEY SOLIDS, SOY LECITHIN, VEGETABLE MONO & DIGLYCERIDES, NATURAL FLAVOR (MILK), BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED. CONTAINS: SOYBEAN, MILK), GRANULATED SUGAR, SEMI-SWEET CHOCOLATE, WHOLE EGGS, BROWN SUGAR, MACADAMIA NUTS, BAKING SODA(SODIUM BICARBONATE), ARTIFICIAL VANILLA EXTRACT.

If you keep eating it
Source · Maker · Label

Maker and label · KAUAI KOOKIE · USDA FoodData Central ·

Serving 28g · Package – High energy density
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31 points among 13,307 in Cookies & Biscuits

Where the calories come from 643kcal

Carbs 50%Protein 4%Fat 46%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy643 kcal32%
Protein7.1 g13%
Fat32.1 g59%
Carbs78.6 g24%
Sugars42.9 g43%
Fiber0 g0%
Calcium0 mg0%
Iron2.6 mg21%
Sodium321 mg16%
Cholesterol36 mg12%
Saturated fatty acids7.1 g48%
Trans fat7.1 g
Source
Source
USDA FoodData Central
Code
US-FDC-523274
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