Seasoning Mixes, Salts, Marinades & Tenderizers
HALEEM MIX
CONVENIENCE FOOD INDUSTRIES PVT LTD Per 100 g · Label
74 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
74
- −8Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
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Not deducted 6 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 12.7g하루 권장의 51%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Protein 12.7g하루 권장의 23%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items
- PROCESSED WHEATIngredients
- PULSESIngredients
- BARLEYIngredients
- RED CHILLIIngredients
- SALTIngredients
- CORIANDERIngredients
- TURMERICIngredients
- ROASTED CUMIN POWDERIngredients
- BLACK PEPPERIngredients
- DRIED GARLICIngredients
- DRIED GINGERIngredients
- CINNAMONIngredients
- CLOVEIngredients
- MACEIngredients
- CARDAMOMSIngredients
- BAY LEAVES.Ingredients
Ingredient text
PROCESSED WHEAT, PULSES, BARLEY, RED CHILLI, SALT, CORIANDER, TURMERIC, ROASTED CUMIN POWDER, BLACK PEPPER, DRIED GARLIC, DRIED GINGER, CINNAMON, CLOVE, MACE, CARDAMOMS, BAY LEAVES.
If you keep eating it
Source · Maker · Label
Maker and label · CONVENIENCE FOOD INDUSTRIES PVT LTD · USDA FoodData Central ·
Serving 63g · Package – High energy density
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74 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Where the calories come from 349kcal
Carbs 79%Protein 15%Fat 6%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 349 kcal | 17% | – | – |
| Protein | 12.7 g | 23% | – | – |
| Fat | 2.4 g | 4% | – | – |
| Carbs | 68.2 g | 21% | – | – |
| Sugars | 0 g | 0% | – | – |
| Fiber | 12.7 g | 51% | – | – |
| Sodium | 2,540 mg | 127% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-508716