64 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Sodium·Sugars·Saturated fat.
64
- −14Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesYeast Extract
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
- CANOLA OILIngredients
- WATERIngredients
- SOYBEAN PASTEIngredients
- SUGARIngredients
- RICE VINEGAR AND GRAIN VINEGARIngredients
- EGG YOLKSIngredients
- HONEYIngredients
- SOY SAUCEIngredients
- GINGERIngredients
- GREEN ONIONIngredients
- SESAME SEEDSIngredients
- CORN STARCHIngredients
- BLACK PEPPERIngredients
- MUSTARD POWDERIngredients
- YEAST EXTRACTIngredients
- LEMON JUICE CONCENTRATEIngredients
- WHITE PEPPER.Ingredients
Ingredient text
CANOLA OIL, WATER, SOYBEAN PASTE (WATER, SOYBEANS, RICE, SALT), SUGAR, RICE VINEGAR AND GRAIN VINEGAR, EGG YOLKS (EGG YOLKS, SALT), HONEY, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GINGER, GREEN ONION, SESAME SEEDS, CORN STARCH, BLACK PEPPER, MUSTARD POWDER, YEAST EXTRACT, LEMON JUICE CONCENTRATE, WHITE PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · ROY YAMAGUCHI · USDA FoodData Central ·
Serving 31g · Package – High energy density
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64 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 419kcal
Carbs 10%Protein 3%Fat 87%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-507616