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DANISH ROYAL, DANISH ROYAL

DANISH ROYAL Per 100 g · Label

35 points among 13,307 in Cookies & Biscuits

Heavily processed.

35
  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
  • WHEAT FLOURIngredients
  • SUGARIngredients
  • EDIBLE VEGETABLE FATIngredients
  • BUTTERIngredients
  • GLUCOSE SYRUPIngredients
  • SKIM MILK POWDERIngredients
  • ARTIFICIAL FLAVOR - TABLE BUTTERIngredients
  • SALTIngredients
  • ARTIFICIAL FLAVOR - VANILLAIngredients
  • LEAVENING AGENTS - AMMONIUM BICARBONATEIngredients
  • SODIUM BICARBONATEIngredients
  • EMULSIFIER - SOY LECITHINIngredients
  • ARTIFICIAL FLAVOR. BUTTER CREAMER AND EMULSIFIER - DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES.Ingredients
Ingredient text

WHEAT FLOUR, SUGAR, EDIBLE VEGETABLE FAT, BUTTER, GLUCOSE SYRUP (LIQUID GLUCOSE), SKIM MILK POWDER, ARTIFICIAL FLAVOR - TABLE BUTTER, SALT, ARTIFICIAL FLAVOR - VANILLA, LEAVENING AGENTS - AMMONIUM BICARBONATE, SODIUM BICARBONATE, EMULSIFIER - SOY LECITHIN, ARTIFICIAL FLAVOR. BUTTER CREAMER AND EMULSIFIER - DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES.

If you keep eating it
Source · Maker · Label

Maker and label · DANISH ROYAL · USDA FoodData Central ·

Serving 35g · Package – High energy density
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35 points among 13,307 in Cookies & Biscuits

Where the calories come from 486kcal

Carbs 53%Protein 5%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy486 kcal24%
Protein5.7 g10%
Fat22.9 g42%
Carbs65.7 g20%
Sugars22.9 g23%
Fiber0 g0%
Calcium0 mg0%
Iron2.1 mg17%
Sodium243 mg12%
Cholesterol14 mg5%
Saturated fatty acids12.9 g86%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-504481
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