CLASSIC ITALIAN MEATBALLS WITH SPAGHETTI AND MARINARA SAUCE
BIG Y Per 100 g · Label
82 points among 5,663 in Frozen Dinners & Entrees
3 additives.
Sodium in the bottom half.
- −6Nutrition
- 0Ingredients
- −12Additives
- 0Processing
Sikcode diagnosis
Where −18 came off
- 3 additives−12Named additivesCalcium Chloride · Calcium Propionate ·
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 4 items
Kept
−0- Processing level 1Close to the whole food−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 2.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items · 3 additives
- MARINARA SAUCEIngredients
- MEATBALLSIngredients
- SPAGHETTIIngredients
Ingredient text
MARINARA SAUCE (DICED TOMATOES [TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE (FIRMING AGENT), CITRIC ACID]. CRUSHED TOMATOES [TOMATOES, SALT, CITRIC ACID], WATER, ONION, TOMATO PASTE [TOMATOES], BLENDED OIL [CANOLA OIL, EXTRA VIRGIN OLIVE OIL], GARLIC, FOOD STARCH -MODIFIED [CORN], KOSHER SALT, BASIL, PARSLEY, OREGANO, CHILI PEPPER), MEATBALLS (BEEF, PORK, PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, RENNET AND AGED OVER 10 MONTHS, CALCIUM PROPIONATE (PRESERVATIVE)], WHOLE EGGS WITH CITRIC ACID, BREAD CRUMBS [BLEACHED WHEAT FLOUR, DEXTROSE, SALT, YEAST], GARLIC, PARSLEY, KOSHER SALT, BLACK PEPPER, CARAMEL COLOR [CONTAINS SULFITES]), SPAGHETTI (WATER, PASTA [SEMOLINA (WHEAT), DURUM FLOUR, NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], KOSHER SALT)
If you keep eating it
Source · Maker · Label
Maker and label · BIG Y · USDA FoodData Central ·
More
82 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 137kcal
Carbs 34%Protein 28%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-463986