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Cookies & Biscuits

TONON, PARTY MIX ASSORTED BISCUITS

TONON Per 100 g · Label

31 points among 13,307 in Cookies & Biscuits

Heavily processed.

31
  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesSodium Pyrophosphate · ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 3 additives
  • WHEAT FLOURIngredients
  • SUGARIngredients
  • NON-HYDROGENATED VEGETAL FATS AND OILSIngredients
  • CORN STARCHIngredients
  • JAM OF MIXED FRUITSIngredients
  • FAT-REDUCED COCOA POWDERIngredients
  • EGGSIngredients
  • GLUCOSE SYRUPIngredients
  • DRIED MILK WHEYIngredients
  • EGG WHITE POWDERIngredients
  • RISING AGENTS:Ingredients
  • SALTIngredients
  • FLAVORSIngredients
  • EMULSIFIERS: SOY LECITHINIngredients
  • COLOURINGSIngredients
  • E170.Ingredients
Ingredient text

WHEAT FLOUR, SUGAR, NON-HYDROGENATED VEGETAL FATS AND OILS (PALM OIL), CORN STARCH, JAM OF MIXED FRUITS (INVERT SUGAR SYRUP, APPLE PUREE, SOUR CHERRY PUREE, APRICOT PUREE, GELLING AGENT: PECTIN, ACIDITY REGULATOR: CITRIC ACID), FAT-REDUCED COCOA POWDER, EGGS, GLUCOSE SYRUP, DRIED MILK WHEY, EGG WHITE POWDER, RISING AGENTS: (AMMONIUM CARBONATES, SODIUM CARBONATES, SODIUM PYROPHOSPHATE), SALT, FLAVORS, EMULSIFIERS: SOY LECITHIN, COLOURINGS (CARAMEL), E170.

If you keep eating it
Source · Maker · Label

Maker and label · TONON · USDA FoodData Central ·

Serving 32g · Package – High energy density
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31 points among 13,307 in Cookies & Biscuits

Where the calories come from 469kcal

Carbs 59%Protein 5%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy469 kcal23%
Protein6.3 g11%
Fat18.8 g35%
Carbs68.8 g21%
Sugars25 g25%
Fiber3.1 g12%
Calcium62 mg9%
Iron1.1 mg9%
Sodium131 mg7%
Cholesterol12 mg4%
Saturated fatty acids9.4 g63%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-429885
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