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Cookies & Biscuits

SIGNATURE SNACKS, MINI SQUAREZ WAFERS, HAZELNUT CREAM

SIGNATURE SNACKS LLC Per 100 g · Label

64 points among 13,307 in Cookies & Biscuits

Deducted for Saturated fat·Sodium·Sugars.

64
  • −14Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −36 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 6.1g하루 권장의 24%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 13 items · 1 additives
  • WHEAT FLOURIngredients
  • COCONUT OILIngredients
  • SUGARIngredients
  • HAZELNUT PASTE 9% IN CREAMIngredients
  • DEXTROSEIngredients
  • FAT REDUCED COCOA POWDERIngredients
  • SOY FLOURIngredients
  • GLUCOSE SYRUPIngredients
  • FULL CREAM MILK POWDERIngredients
  • WHEY POWDERIngredients
  • BARLEY MALT EXTRACTIngredients
  • EMULSIFIER - SOY LECITHINIngredients
  • SALT & RAISING AGENTS .Ingredients
Ingredient text

WHEAT FLOUR, COCONUT OIL, SUGAR, HAZELNUT PASTE 9% IN CREAM, DEXTROSE, FAT REDUCED COCOA POWDER, SOY FLOUR, GLUCOSE SYRUP, FULL CREAM MILK POWDER, WHEY POWDER (MILK), BARLEY MALT EXTRACT, EMULSIFIER - SOY LECITHIN, SALT & RAISING AGENTS (SODIUM BICARBONATE, DISODIUM DIPHOSPHATE).

If you keep eating it
Source · Maker · Label

Maker and label · SIGNATURE SNACKS LLC · USDA FoodData Central ·

Serving 33g · Package – High energy density
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64 points among 13,307 in Cookies & Biscuits

Where the calories come from 533kcal

Carbs 44%Protein 7%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy533 kcal27%
Protein9.1 g17%
Fat30.3 g56%
Carbs60.6 g19%
Sugars15.2 g15%
Fiber6.1 g24%
Calcium61 mg9%
Iron1.1 mg9%
Sodium191 mg10%
Cholesterol0 mg0%
Saturated fatty acids24.2 g161%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-429866
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