27 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 4 additives
- WHEAT FLOURIngredients
- VEGETABLE OILSIngredients
- SUGARIngredients
- WHEY POWDERIngredients
- LACTOSEIngredients
- WHOLE MILK POWDERIngredients
- SALTIngredients
- EMULSIFIERIngredients
- STRAWBERRY POWDERIngredients
- LEAVENING AGENTSIngredients
- CHEESE POWDER: [CHEDDAR CHEESE:Ingredients
- WHEY POWDERIngredients
- EMULSIFIERIngredients
- LACTIC ACID ]Ingredients
- YEASTIngredients
- NATURAL COLOURSIngredients
- ARTIFICIAL STRAWBERRY AND YOGHURT FLAVOURINGSIngredients
- ENZYMEIngredients
- CITRIC ACIDIngredients
- ADDITIVE DERIVED FROM PLANT AND SYNTHETIC ORIGINIngredients
- VEGETABLE OIL IS PLANT ORIGIN.Ingredients
Ingredient text
WHEAT FLOUR, VEGETABLE OILS (PALM, SOYA BEAN, HYDROGENATED RAPESEED OILS), SUGAR, WHEY POWDER, LACTOSE, WHOLE MILK POWDER, SALT, EMULSIFIER (SOYA LECITHIN), STRAWBERRY POWDER, LEAVENING AGENTS (SODIUM BICARBONATE, AMMONIUM BICARBONATE), CHEESE POWDER: [CHEDDAR CHEESE: (MICROBIAL ENZYME), WHEY POWDER, EMULSIFIER (E339 (II)), LACTIC ACID (E270)], YEAST, NATURAL COLOURS (E162, E160A (II)), ARTIFICIAL STRAWBERRY AND YOGHURT FLAVOURINGS, ENZYME (PAPAIN), CITRIC ACID, ADDITIVE DERIVED FROM PLANT AND SYNTHETIC ORIGIN, VEGETABLE OIL (PALM OIL) IS PLANT ORIGIN.
If you keep eating it
Source · Maker · Label
Maker and label · MEIJI · USDA FoodData Central ·
More
27 points among 13,307 in Cookies & Biscuits
Where the calories come from 533kcal
Carbs 46%Protein 5%Fat 49%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-408589