55 points among 2,129 in Other Meats
Heavily processed.
55
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.9mg하루 권장의 41%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 18.2g하루 권장의 33%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 1 additives
- WATERIngredients
- TEXTURED SOY PROTEINIngredients
- TEXTURED WHEAT PROTEINIngredients
- ONIONSIngredients
- NATURAL FLAVORSIngredients
- EXPELLER PRESSED CANOLA OILIngredients
- SEA SALTIngredients
- GUAR GUMIngredients
- EVAPORATED CANE SYRUPIngredients
- BARLEY MALTIngredients
- CARAMELIngredients
- SPICEIngredients
- VITAMINS & MINERALS .Ingredients
Ingredient text
WATER, TEXTURED SOY PROTEIN, TEXTURED WHEAT PROTEIN, ONIONS, NATURAL FLAVORS (CONTAINS TORULA & AUTOLYZED YEAST EXTRACT), EXPELLER PRESSED CANOLA OIL, SEA SALT, GUAR GUM, EVAPORATED CANE SYRUP, BARLEY MALT, CARAMEL (COLOR), SPICE, VITAMINS & MINERALS (THIAMINE HYDROCHLORIDE, RIBOFLAVIN, NIACINAMIDE, PYRIDOXINE HYDROCHLORIDE, CYANOCOBALAMIN, CALCIUM PANTOTHENATE, REDUCED IRON, ZINC OXIDE).
If you keep eating it
Source · Maker · Label
Maker and label · YVES VEGGIE CUISINE · USDA FoodData Central ·
Serving 55g · Package – Medium energy density
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55 points among 2,129 in Other Meats
Where the calories come from 109kcal
Carbs 31%Protein 62%Fat 7%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-390193