30 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
30
- −16Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · Propylene Glycol Alginate · Titanium Dioxide
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 4 additives
- SOYBEAN OILIngredients
- WATERIngredients
- DISTILLED VINEGARIngredients
- EGG YOLKIngredients
- PARMESAN CHEESEIngredients
- SALTIngredients
- CONTAINS LESS THAN 2% OF: GARLICIngredients
- OLIVE OILIngredients
- SUGARIngredients
- LEMON JUICE CONCENTRATEIngredients
- SPICEIngredients
- WHOLE EGGIngredients
- NATURAL FLAVORIngredients
- POTASSIUM SORBATEIngredients
- SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVESIngredients
- TITANIUM DIOXIDEIngredients
- ONION*Ingredients
- XANTHAN GUMIngredients
- PROPYLENE GLYCOL ALGINATEIngredients
- MOLASSESIngredients
- CORN SYRUPIngredients
- CARAMEL COLORIngredients
- GARLICIngredients
- * MALTODEXTRINIngredients
- TAMARINDIngredients
- ANCHOVY .Ingredients
Ingredient text
SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG YOLK, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, CONTAINS LESS THAN 2% OF: GARLIC, OLIVE OIL, SUGAR, LEMON JUICE CONCENTRATE, SPICE, WHOLE EGG, NATURAL FLAVOR, POTASSIUM SORBATE, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, TITANIUM DIOXIDE, ONION*, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, MOLASSES, CORN SYRUP, CARAMEL COLOR, GARLIC,* MALTODEXTRIN, TAMARIND, ANCHOVY (FISH).
If you keep eating it
Source · Maker · Label
Maker and label · KEN'S STEAK HOUSE · USDA FoodData Central ·
Serving 30g · Package – High energy density
More
30 points among 6,031 in Salad Dressing & Mayonnaise
Where the calories come from 567kcal
Carbs 2%Protein 2%Fat 96%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-386164