55 points among 2,129 in Other Meats
Heavily processed.
55
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesPotassium Lactate
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 0.9gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17g31% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 1 additives
- PORK BROTHIngredients
- POTASSIUM LACTATEIngredients
- SALTIngredients
- SODIUM PHOSPHATESIngredients
- NATURAL FLAVORINGIngredients
- RUBBED WITH: MALTODEXTRINIngredients
- SPICEIngredients
- DEHYDRATED PORTOBELLO MUSHROOMSIngredients
- DEHYDRATED ONIONIngredients
- ONION POWDERIngredients
- SALTIngredients
- HYDROLYZED CORN PROTEINIngredients
- NATURAL SMOKED FLAVORIngredients
- DEXTROSE.Ingredients
Ingredient text
PORK BROTH, POTASSIUM LACTATE, SALT, SODIUM PHOSPHATES, NATURAL FLAVORING, RUBBED WITH: MALTODEXTRIN, SPICE, DEHYDRATED PORTOBELLO MUSHROOMS, DEHYDRATED ONION, ONION POWDER, SALT, HYDROLYZED CORN PROTEIN, NATURAL SMOKED FLAVOR, DEXTROSE.
If you keep eating it
Source · Maker · Label
Maker and label · AHOLD · USDA FoodData Central ·
Serving 112g · Package – Low energy density
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55 points among 2,129 in Other Meats
Where the calories come from 98kcal
Carbs 15%Protein 69%Fat 16%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-378556