Vegetable and Lentil MixesVegetable and Lentil Mixes
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Vegetable and Lentil Mixes

AU GRATIN POTATOES

CLOVER VALLEY Per 100 g · Label

43 points among 1,664 in Vegetable and Lentil Mixes

Heavily processed.

43
  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Caseinate ·
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0.7gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 2 additives
  • DRIED POTATOESIngredients
  • ENRICHED FLOURIngredients
  • CORN STARCHIngredients
  • SALTIngredients
  • WHEYIngredients
  • ONION POWDERIngredients
  • CORN SYRUP SOLIDSIngredients
  • SOYBEAN OILIngredients
  • SODIUM PHOSPHATEIngredients
  • MALTODEXTRINIngredients
  • CHEDDAR CHEESEIngredients
  • SODIUM CITRATEIngredients
  • HYDROLYZED CORN PROTEINIngredients
  • GARLIC POWDERIngredients
  • NATURAL FLAVORIngredients
  • MONO AND DIGLYCERIDESIngredients
  • BUTTERMILK SOLIDSIngredients
  • WHITE PEPPERIngredients
  • SODIUM CASEINATEIngredients
  • CITRIC ACIDIngredients
  • BUTTER OILIngredients
  • COLOR ADDEDIngredients
  • PAPRIKA EXTRACTIngredients
  • SODIUM BISULFITE .Ingredients
Ingredient text

DRIED POTATOES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, SALT, WHEY, ONION POWDER, CORN SYRUP SOLIDS, SOYBEAN OIL, SODIUM PHOSPHATE, MALTODEXTRIN, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SODIUM CITRATE, HYDROLYZED CORN PROTEIN, GARLIC POWDER, NATURAL FLAVOR, MONO AND DIGLYCERIDES, BUTTERMILK SOLIDS, WHITE PEPPER, SODIUM CASEINATE, CITRIC ACID, BUTTER OIL, COLOR ADDED (YELLOW 5 LAKE, YELLOW 6 LAKE), PAPRIKA EXTRACT (COLOR), SODIUM BISULFITE (PRESERVATIVE).

If you keep eating it
Source · Maker · Label

Maker and label · CLOVER VALLEY · USDA FoodData Central ·

Serving 28g · Package – High energy density
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43 points among 1,664 in Vegetable and Lentil Mixes

Where the calories come from 357kcal

Carbs 86%Protein 8%Fat 6%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy357 kcal18%
Protein7.1 g13%
Fat2.3 g4%
Carbs78.6 g24%
Sugars7.1 g7%
Fiber3.6 g14%
Calcium71 mg10%
Iron1.3 mg11%
Sodium2,040 mg102%
Cholesterol0 mg0%
Saturated fatty acids0.7 g5%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-359716
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