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Sauces/Spreads/Dips/Condiments

Angela Mia No Salt Added Spaghetti Sauce, #10 Can, 6/104 oz

[[Conagra Brands, Inc]] Per 100 g · Label

47 points among 1,013 in Sauces/Spreads/Dips/Condiments

Heavily processed.

47
  • −3Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesCalcium Chloride · Potassium Chloride ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 24mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 3 additives
  • Tomato PureeIngredients
  • TomatoesIngredients
  • less than 2% of: SugarIngredients
  • Modified Corn StarchIngredients
  • Dried OnionIngredients
  • Extra Virgin Olive OilIngredients
  • Potassium ChlorideAdditives
  • Calcium ChlorideAdditives
  • Dried BasilIngredients
  • Dried OreganoIngredients
  • Dried ParsleyIngredients
  • Natural FlavorIngredients
  • *. *Naturally DerivedAdditives
Ingredient text

Tomato Puree (Water, Tomato Paste), Tomatoes, less than 2% of: Sugar, Modified Corn Starch, Dried Onion, Extra Virgin Olive Oil, Potassium Chloride, Calcium Chloride, Dried Basil, Dried Oregano, Dried Parsley, Natural Flavor, *. *Naturally Derived

If you keep eating it
Source · Maker · Label

Maker and label · [[Conagra Brands, Inc]] · USDA FoodData Central ·

Serving 124GRM · Package – Low energy density
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47 points among 1,013 in Sauces/Spreads/Dips/Condiments

Where the calories come from 48kcal

Carbs 87%Protein 13%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy48 kcal2%
Protein1.6 g3%
Fat0 g0%
Carbs10.5 g3%
Sugars6.5 g6%
Fiber2.4 g10%
Calcium40 mg6%
Iron0.5 mg4%
Potassium315 mg9%
Sodium24 mg1%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2758750
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