Stouffer's ClassZF3 Fettuccini Alfredo Frozen Entre 11.5 oz. Box
Société des Produits Nestlé S.A. Per 100 g · Label
36 points among 264 in Ready-Made Combination Meals
Heavily processed.
- −14Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Polysorbate 80
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
100 g = 0.6 sugar cubes · 1.2 cheese slices · 0.7 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
Nutrients 21 items · 3 additives
- COOKED PASTAIngredients
- CREAMIngredients
- SKIM MILKIngredients
- SOYBEAN OILIngredients
- PARMESAN CHEESEIngredients
- 2% OR LESS OF ASIAGO CHEESEIngredients
- WATERIngredients
- MODIFIED FOOD STARCHIngredients
- ROMANO CHEESEIngredients
- SALTIngredients
- LACTOSEIngredients
- DATEM AND MONO-DIGLYCERIDESIngredients
- SPICESIngredients
- XANTHAN GUMIngredients
- LACTIC ACIDIngredients
- MALTODEXTRINIngredients
- WHEAT STARCHIngredients
- EXTRACTS OF ANNATTO & TURMERIC COLORIngredients
- NATURAL FLAVORSIngredients
- NATURAL FLAVORSIngredients
- POLYSORBATE 80.Ingredients
Ingredient text
COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), CREAM, SKIM MILK, SOYBEAN OIL, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), 2% OR LESS OF ASIAGO CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, MODIFIED FOOD STARCH, ROMANO CHEESE (CULTURED COW'S MILK, SALT, ENZYMES), SALT, LACTOSE, DATEM AND MONO-DIGLYCERIDES, SPICES, XANTHAN GUM, LACTIC ACID, MALTODEXTRIN, WHEAT STARCH, EXTRACTS OF ANNATTO & TURMERIC COLOR, NATURAL FLAVORS (INCLUDES ENZYME MODIFIED BUTTER FAT & OILS), NATURAL FLAVORS, POLYSORBATE 80.
If you keep eating it
Source · Maker · Label
Maker and label · Société des Produits Nestlé S.A. · USDA FoodData Central ·
More
36 points among 264 in Ready-Made Combination Meals
Where the calories come from 196kcal
Carbs 38%Protein 12%Fat 50%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2758629