STOUFFER'S ClassZF3 Rigatoni with Chicken and Pesto 8.38 oz. Box
Société des Produits Nestlé S.A. Per 100 g · Label
48 points among 264 in Ready-Made Combination Meals
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.7 cheese slices · 0.6 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 2 additives
- COOKED PASTAIngredients
- COOKED WHITE MEAT CHICKENIngredients
- SKIM MILKIngredients
- PARMESAN CHEESEIngredients
- SOYBEAN OILIngredients
- SPICESIngredients
- WATERIngredients
- 2% OR LESS OF CREAMIngredients
- ROMANO CHEESEIngredients
- ASIAGO CHEESEIngredients
- GARLICIngredients
- MODIFIED FOOD STARCHIngredients
- SALTIngredients
- SUGARIngredients
- DATEMIngredients
- MONO- AND DIGLYCERIDESIngredients
- POTASSIUM SALTIngredients
- CITRIC ACID.Ingredients
Ingredient text
COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), COOKED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, MODIFIED TAPIOCA STARCH, CHICKEN FLAVOR [CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], CARRAGEENAN, WHEY PROTEIN CONCENTRATE, SOYBEAN OIL, CORN SYRUP SOLIDS, SODIUM PHOSPHATES, SALT), SKIM MILK, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SOYBEAN OIL, SPICES, WATER, 2% OR LESS OF CREAM, ROMANO CHEESE (CULTURED COW'S MILK, SALT, ENZYMES), ASIAGO CHEESE (CULTURED MILK, SALT, ENZYMES), GARLIC, MODIFIED FOOD STARCH, SALT, SUGAR, DATEM, MONO- AND DIGLYCERIDES, POTASSIUM SALT, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Société des Produits Nestlé S.A. · USDA FoodData Central ·
More
48 points among 264 in Ready-Made Combination Meals
Where the calories come from 181kcal
Carbs 38%Protein 23%Fat 39%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2758621