Silk Blueberry Dairy Free, Soy Milk Yogurt Alternative, Smooth and Creamy Plant Based Yogurt
Silk Per 100 g · Label
51 points among 2,349 in Milk/Milk Substitutes
Heavily processed.
51
- −3Nutrition 3 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 65mgWithin the limit, nothing deducted−0
Nutrients 18 items · 2 additives
- SoymilkIngredients
- Cane SugarIngredients
- BlueberriesIngredients
- Corn StarchIngredients
- Additives
- Tricalcium PhosphateIngredients
- Fruit and Vegetable JuiceIngredients
- Blueberry Puree ConcentrateIngredients
- Natural FlavorIngredients
- Dipotassium PhosphateIngredients
- Additives
- Sea SaltIngredients
- Live and Active CulturesIngredients
- Mixed Tocopherols and Vitamin C EsterIngredients
- Vitamin D2. Live Active Cultures include: S. thermophilusIngredients
- L. bulgaricusIngredients
- L. acidophilusIngredients
- Bifidobacterium spp.Ingredients
Ingredient text
Soymilk ( Filtered Water, Soybeans), Cane Sugar, Blueberries, Corn Starch, , Tricalcium Phosphate, Fruit and Vegetable Juice (for Color), Blueberry Puree Concentrate, Natural Flavor, Dipotassium Phosphate, , Sea Salt, Live and Active Cultures, Mixed Tocopherols and Vitamin C Ester (to Protect Freshness), Vitamin D2. Live Active Cultures include: S. thermophilus, L. bulgaricus, L. acidophilus, Bifidobacterium spp.
If you keep eating it
Source · Maker · Label
Maker and label · Silk · USDA FoodData Central · Provided by Euromonitor International ·
Serving 240g · Package –
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51 points among 2,349 in Milk/Milk Substitutes
Where the calories come from –kcal
Carbs 60%Protein 19%Fat 21%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2757851