Milk/Milk SubstitutesMilk/Milk Substitutes
Log

Milk/Milk Substitutes

Silk Original Soymilk 1 qt.

Silk Per 100 g · Label

62 points among 2,349 in Milk/Milk Substitutes

Heavily processed.

62
  • 0Nutrition 3 of 4
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −38 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesGellan Gum
  3. 8 ingredients−4From 6 upward costs a little

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 5gWithin the limit, nothing deducted−0
  2. Saturated fat 0.5gWithin the limit, nothing deducted−0
  3. Sodium 115mgWithin the limit, nothing deducted−0
Nutrients 8 items · 1 additives
  • SoymilkIngredients
  • Cane SugarIngredients
  • Vitamin and Mineral BlendIngredients
  • Sea SaltIngredients
  • Gellan GumAdditives
  • Sodium AscorbateIngredients
  • Natural Flavor. Contains soy. Produced in a facility that also processes tree nuts. Silk employs stringent allergen quality control procedures in all of our manufacturing facilities. For more information on allergensIngredients
  • visit us at www.silk.com / allergens.Ingredients
Ingredient text

Soymilk ( Filtered Water, Soybeans), Cane Sugar, Vitamin and Mineral Blend ( Vitamin A Palmitate, Vitamin D2, Riboflavin [B2], Vitamin B12), Sea Salt, Gellan Gum, Sodium Ascorbate (to Protect Freshness), Natural Flavor. Contains soy. Produced in a facility that also processes tree nuts. Silk employs stringent allergen quality control procedures in all of our manufacturing facilities. For more information on allergens, visit us at www.silk.com / allergens.

If you keep eating it
Source · Maker · Label

Maker and label · Silk · USDA FoodData Central · Provided by Euromonitor International ·

Serving 240g · Package –
More

62 points among 2,349 in Milk/Milk Substitutes

Where the calories come from kcal

Carbs 31%Protein 30%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Protein8 g15%
Fat4.5 g8%
Carbs8 g2%
Sugars5 g5%
Fiber2 g8%
Sodium115 mg6%
Saturated fatty acids0.5 g3%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2757808
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.