Milk/Milk SubstitutesMilk/Milk Substitutes
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Milk/Milk Substitutes

Califia Farms Dairy Free Unsweetened Better Half Almond Milk Half and Half -- 32 fl oz

Califia Farms Per 100 g · Label

46 points among 2,349 in Milk/Milk Substitutes

Heavily processed.

46
  • 0Nutrition 3 of 4
  • −8Ingredients
  • −16Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesPotassium Citrate · · Locust Bean Gum · Gellan Gum
  3. 11 ingredients−8More than 10 costs points

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Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0.5gWithin the limit, nothing deducted−0
  3. Sodium 15mgWithin the limit, nothing deducted−0
Nutrients 11 items · 4 additives
  • Other Ingredients: AlmondmilkIngredients
  • coconut creamIngredients
  • sunflower lecithinIngredients
  • natural flavorsIngredients
  • calcium carbonateIngredients
  • sea saltIngredients
  • potassium citrateIngredients
  • locust bean gumIngredients
  • gellan gum. Allergen Statement: Contains AlmondIngredients
  • Coconut. Manufactured in a facility that also handles peanutsIngredients
  • and other tree nuts.Ingredients
Ingredient text

Other Ingredients: Almondmilk (water, almonds), coconut cream, sunflower lecithin, natural flavors, calcium carbonate, sea salt, potassium citrate, locust bean gum, gellan gum. Allergen Statement: Contains Almond, Coconut. Manufactured in a facility that also handles peanuts, and other tree nuts.

If you keep eating it
Source · Maker · Label

Maker and label · Califia Farms · USDA FoodData Central · Provided by Euromonitor International ·

Serving 30g · Package – Low energy density
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46 points among 2,349 in Milk/Milk Substitutes

Where the calories come from 15kcal

Carbs 93%Protein 0%Fat 7%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy15 kcal1%
Protein0 g0%
Fat1 g2%
Carbs32 g10%
Sugars0 g0%
Fiber0 g0%
Sodium15 mg1%
Saturated fatty acids0.5 g3%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2757614
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