Milk/Milk SubstitutesMilk/Milk Substitutes
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Milk/Milk Substitutes

Light Cream Cheese Spread - 8oz - Good & Gather ™

Good & Gather Per 100 g · Label

48 points among 2,349 in Milk/Milk Substitutes

Heavily processed.

48
  • −6Nutrition 3 of 4
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Sugars 2gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
  • PASTEURIZED MILK AND CREAMIngredients
  • PASTEURIZED SKIM MILKIngredients
  • CHEESE CULTUREIngredients
  • SODIUM CITRATE*Ingredients
  • SALTIngredients
  • GUAR GUMIngredients
  • MODIFIED FOOD STARCH*Ingredients
  • CAROB BEAN GUMIngredients
  • XANTHAN GUMIngredients
  • NATURAL FLAVOR*Ingredients
  • VITAMIN A PALMITATEIngredients
  • ENZYMES. *INGREDIENT NOT IN REGULAR CREAM CHEESEIngredients
Ingredient text

PASTEURIZED MILK AND CREAM, PASTEURIZED SKIM MILK, CHEESE CULTURE, SODIUM CITRATE*, SALT, GUAR GUM, MODIFIED FOOD STARCH*, CAROB BEAN GUM, XANTHAN GUM, NATURAL FLAVOR*, VITAMIN A PALMITATE, ENZYMES. *INGREDIENT NOT IN REGULAR CREAM CHEESE

If you keep eating it
Source · Maker · Label

Maker and label · Good & Gather · USDA FoodData Central · Provided by Euromonitor International ·

Serving 30g · Package – Low energy density
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48 points among 2,349 in Milk/Milk Substitutes

Where the calories come from 60kcal

Carbs 13%Protein 13%Fat 74%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy60 kcal3%
Protein2 g4%
Fat5 g9%
Carbs2 g1%
Sugars2 g2%
Fiber0 g0%
Sodium160 mg8%
Saturated fatty acids3 g20%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2757466
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