63 points among 2,349 in Milk/Milk Substitutes
Heavily processed.
63
- −3Nutrition 3 of 4
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −37 came off
- Processing level 4−30Made through many industrial steps
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Saturated fat −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Sodium 115mgWithin the limit, nothing deducted−0
Nutrients 6 items
- Ingredients: Pasteurized MilkIngredients
- Cheese CultureIngredients
- SaltIngredients
- EnzymesIngredients
- AnnattoIngredients
- Natural Smoke Flavor.Ingredients
Ingredient text
Ingredients: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto ( Vegetable Color), Natural Smoke Flavor.
If you keep eating it
Source · Maker · Label
Maker and label · Sargento · USDA FoodData Central · Provided by Euromonitor International ·
Serving 17g · Package – Low energy density
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63 points among 2,349 in Milk/Milk Substitutes
Where the calories come from 70kcal
Carbs 53%Protein 11%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2757429