Siggi 's 4% Strained Whole Milk Mixed Berries Icelandic Style Greek Yogurt - 4.4oz
Siggi's Per 100 g · Label
80 points among 2,349 in Milk/Milk Substitutes
Heavily processed.
80
- −6Nutrition 3 of 4
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −20 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
100 g = 2.7 sugar cubes · 0.8 cheese slices
One serving (125 g) = 3.3 sugar cubes · 1 cheese slice · 0.6 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sodium 55mgWithin the limit, nothing deducted−0
Good
- Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items
- PASTEURIZED WHOLE MILKIngredients
- PASTEURIZED CREAMIngredients
- BERRIESIngredients
- CANE SUGARIngredients
- FRUIT PECTINIngredients
- LIVE ACTIVE CULTURES LIVE ACTIVE CULTURES: S. THERMOPHILUSIngredients
- L. DELBRUECKII SUBSP. BULGARICUSIngredients
- B. LACTISIngredients
- L. ACIDOPHILUSIngredients
- L. DELBRUECKII SUBSP. LACTISIngredients
Ingredient text
PASTEURIZED WHOLE MILK, PASTEURIZED CREAM, BERRIES (RASPBERRIES, BLACKBERRIES, STRAWBERRIES, ACAI BERRIES), CANE SUGAR, FRUIT PECTIN, LIVE ACTIVE CULTURES LIVE ACTIVE CULTURES: S. THERMOPHILUS, L. DELBRUECKII SUBSP. BULGARICUS, B. LACTIS, L. ACIDOPHILUS, L. DELBRUECKII SUBSP. LACTIS
If you keep eating it
Source · Maker · Label
Maker and label · Siggi's · USDA FoodData Central · Provided by Euromonitor International ·
Serving 125g · Package – Medium energy density
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80 points among 2,349 in Milk/Milk Substitutes
Where the calories come from 140kcal
Carbs 35%Protein 35%Fat 30%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2757371