Milk/Milk SubstitutesMilk/Milk Substitutes
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Milk/Milk Substitutes

International Delight Hazelnut Coffee Creamer, 32 Oz.

International Delight Per 100 g · Label

49 points among 2,349 in Milk/Milk Substitutes

Heavily processed.

49
  • −3Nutrition 3 of 4
  • −4Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Sodium Caseinate · Sodium Stearoyl Lactylate
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sugars −3
  5. Score cap−2Processing level 4 with 3 or more additives

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Not deducted 2 items

Kept

−0
  1. Saturated fat 1gWithin the limit, nothing deducted−0
  2. Sodium 10mgWithin the limit, nothing deducted−0
Nutrients 10 items · 3 additives
  • Ingredients WaterIngredients
  • Cane SugarIngredients
  • Palm OilIngredients
  • Contains 2% or Less of: Sodium Caseinate*Additives
  • Dipotassium PhosphateIngredients
  • Additives
  • Mono and DiglyceridesIngredients
  • Natural and Artificial FlavorsIngredients
  • Sodium Stearoyl LactylateAdditives
  • Salt.* Sodium Caseinate is Not a Source of Lactose.* Sodium caseinate is not a source of lactose.Additives
Ingredient text

Ingredients Water, Cane Sugar, Palm Oil, Contains 2% or Less of: Sodium Caseinate* (a Milk Derivative), Dipotassium Phosphate, , Mono and Diglycerides, Natural and Artificial Flavors, Sodium Stearoyl Lactylate, Salt.* Sodium Caseinate is Not a Source of Lactose.* Sodium caseinate is not a source of lactose.

If you keep eating it
Source · Maker · Label

Maker and label · International Delight · USDA FoodData Central · Provided by Euromonitor International ·

Serving 15g · Package – Low energy density
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49 points among 2,349 in Milk/Milk Substitutes

Compare with the #1 in category

Where the calories come from 35kcal

Carbs 60%Protein 0%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy35 kcal2%
Protein0 g0%
Fat1.5 g3%
Carbs5 g2%
Sugars6 g6%
Fiber0 g0%
Sodium10 mg1%
Saturated fatty acids1 g7%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2757321
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