85 points among 2,349 in Milk/Milk Substitutes
Deducted for Saturated fat·Sodium.
85
- −11Nutrition 3 of 4
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −15 came off
- 1 additives−4Named additivesNatamycin
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Processing level 1Close to the whole food−0
- 2 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 1 additives
- Monterey Jack CheeseIngredients
- Cheddar CheeseIngredients
Ingredient text
Monterey Jack Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [ Color], Asadero Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes), Queso Blanco Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Cornstarch and Calcium Sulfate Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor).
If you keep eating it
Source · Maker · Label
Maker and label · Giant Eagle · USDA FoodData Central · Provided by Euromonitor International ·
Serving 60g · Package – Medium energy density
More
85 points among 2,349 in Milk/Milk Substitutes
Where the calories come from 110kcal
Carbs 4%Protein 22%Fat 74%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2756777