Giant Eagle Cheese, Shredded, Mexican 4 Cheese Blend 16 oz (1 lb) 454 g
Giant Eagle Per 100 g · Label
81 points among 2,349 in Milk/Milk Substitutes
Deducted for Saturated fat·Sodium.
- −11Nutrition 3 of 4
- −4Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −19 came off
- 1 additives−4Named additivesNatamycin
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
100 g = 1.7 cheese slices
One serving (60 g) = 1 cheese slice
More to see
Not deducted 2 items
Kept
−0- Processing level 1Close to the whole food−0
- Sugars 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 1 additives
- Monterey Jack CheeseIngredients
- Cheddar CheeseIngredients
- Asadero CheeseIngredients
- Queso Blanco CheeseIngredients
- Potato StarchIngredients
- Cornstarch and Calcium Sulfate Added to Prevent CakingAdditives
- Natamycin .Additives
Ingredient text
Monterey Jack Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [ Vegetable Color]), Asadero Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes), Queso Blanco Cheese ( Pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Cornstarch and Calcium Sulfate Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor).
If you keep eating it
Source · Maker · Label
Maker and label · Giant Eagle · USDA FoodData Central · Provided by Euromonitor International ·
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81 points among 2,349 in Milk/Milk Substitutes
Where the calories come from 110kcal
Carbs 4%Protein 22%Fat 74%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2756706