74 points among 2,349 in Milk/Milk Substitutes
Heavily processed.
74
- −8Nutrition 1 of 4
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesNatamycin
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Saturated fat −8
per 100gHow Sikcode works ›
More to see
Nutrients 8 items · 1 additives
- Pasteurized MilkIngredients
- Cheese CultureIngredients
- SaltIngredients
- EnzymesIngredients
- AnnattoIngredients
- Potato StarchIngredients
- Cornstarch and Calcium Sulfate Added to Prevent CakingAdditives
- Natamycin .Additives
Ingredient text
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto ( Vegetable Color), Potato Starch, Cornstarch and Calcium Sulfate Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor).
If you keep eating it
Source · Maker · Label
Maker and label · Giant Eagle · USDA FoodData Central · Provided by Euromonitor International ·
Serving 60g · Package – Medium energy density
More
74 points among 2,349 in Milk/Milk Substitutes
Where the calories come from 110kcal
Carbs 4%Protein 22%Fat 74%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2756688