Forager Project Cashewmilk Yogurt, Organic, Strawberry, Probiotic - 5.3 oz
Forager Project Per 100 g · Label
48 points among 2,349 in Milk/Milk Substitutes
Heavily processed.
48
- −6Nutrition 3 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Locust Bean Gum
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Sodium 10mgWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
- ## Ingredients CashewmilkIngredients
- Cane Sugar*Ingredients
- Strawberries*Ingredients
- Tapioca Starch*Ingredients
- Additives
- Locust Bean Gum*Additives
- Natural Flavor*Ingredients
- Vegetable JuiceIngredients
- Lemon Juice Concentrate*Ingredients
- Coconut Cream*Ingredients
- Live Active Cultures.Ingredients
Ingredient text
## Ingredients Cashewmilk (filtered Water, Cashews*), Cane Sugar*, Strawberries*, Tapioca Starch*, , Locust Bean Gum*, Natural Flavor*, Vegetable Juice (for Color), Lemon Juice Concentrate*, Coconut Cream*, Live Active Cultures.
If you keep eating it
Source · Maker · Label
Maker and label · Forager Project · USDA FoodData Central · Provided by Euromonitor International ·
Serving 150.25g · Package – Medium energy density
More
48 points among 2,349 in Milk/Milk Substitutes
Where the calories come from 140kcal
Carbs 55%Protein 8%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2756665