What's in this?
Tillamook Farmstyle Thick Cut Medium Cheddar Shredded Cheese - 1 Lb
Milk/Milk Substitutes
Tillamook As labeled · Per 100 g · Label
1 additive
- NatamycinADI 0.3 mg/kg
2 ingredients
Medium Cheddar Cheese ( Cultured Milk, Salt, Enzymes, Annatto [ Color]), Potato Starch ( Added to Prevent Caking], Natamycin ( Natural Mold Inhibitor).
100 g = 1.7 cheese slices
85 points among 2,349 in Milk/Milk Substitutes
Deducted for Saturated fat·Sodium.
85
Minimally processed
- −11Nutrition 3 of 4
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −15 came off
- 1 additives−4Named additivesNatamycin
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 16kcal
Carbs 26%Protein 16%Fat 58%
More to see
Not deducted 3 items
Kept
−0- Processing level 1Close to the whole food−0
- 2 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 1 additives
- Medium Cheddar CheeseIngredients
- Potato StarchIngredients
Ingredient text
Medium Cheddar Cheese ( Cultured Milk, Salt, Enzymes, Annatto [ Color]), Potato Starch ( Added to Prevent Caking], Natamycin ( Natural Mold Inhibitor).
If you keep eating it
Source · Maker · Label
Maker and label · Tillamook · USDA FoodData Central · Provided by Euromonitor International ·
Serving 0.25g · Package – Low energy density
More
85 points among 2,349 in Milk/Milk Substitutes
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2756212