Milk/Milk SubstitutesMilk/Milk Substitutes
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Milk/Milk Substitutes

Boursin Chimichurri Gournay Cheese

Boursin Per 100 g · Label

67 points among 2,349 in Milk/Milk Substitutes

Deducted for Saturated fat·Sodium.

67
  • −11Nutrition 2 of 4
  • −4Ingredients
  • −8Additives
  • −10Processing
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Sikcode diagnosis

Where −33 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Nutrients 8 items · 2 additives
  • Ingredients: Pasteurized Cultured Milk and CreamIngredients
  • Dried GarlicIngredients
  • Dried CilantroIngredients
  • Sea SaltIngredients
  • SpiceIngredients
  • ParsleyIngredients
  • Additives
  • .Additives
Ingredient text

Ingredients: Pasteurized Cultured Milk and Cream, Dried Garlic, Dried Cilantro, Sea Salt, Spice, Parsley, ( Preservative), .

If you keep eating it
Source · Maker · Label

Maker and label · Boursin · USDA FoodData Central · Provided by Euromonitor International ·

Serving 7g · Package – Medium energy density
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67 points among 2,349 in Milk/Milk Substitutes

Where the calories come from 120kcal

Carbs 7%Protein 7%Fat 86%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy120 kcal6%
Protein2 g4%
Fat11 g20%
Carbs2 g1%
Fiber0 g0%
Sodium160 mg8%
Saturated fatty acids7 g47%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2756059
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