Kraft Mozzarella Shredded Cheese with a Touch of Philadelphia for a Creamy Melt, 16 oz Bag
Kraft Per 100 g · Label
90 points among 2,349 in Milk/Milk Substitutes
Deducted for Sodium·Saturated fat.
90
- −6Nutrition 3 of 4
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −10 came off
- 1 additives−4Named additivesNatamycin
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.8 cheese slices
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Processing level 1Close to the whole food−0
- 4 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 1 additives
- Ingredients LOW-MOISTURE PART-SKIM MOZZARELLA CHEESEIngredients
- CREAM CHEESE POWDERIngredients
- CELLULOSE POWDER ADDED TO PREVENT CAKINGIngredients
- NATAMYCINIngredients
Ingredient text
Ingredients LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), CREAM CHEESE POWDER (MILKFAT, NONFAT MILK, MILK, SODIUM PHOSPHATE, SALT, CAROB BEAN GUM, CHEESE CULTURE), CELLULOSE POWDER ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR)
If you keep eating it
Source · Maker · Label
Maker and label · Kraft · USDA FoodData Central · Provided by Euromonitor International ·
Serving 28g · Package – Low energy density
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90 points among 2,349 in Milk/Milk Substitutes
Where the calories come from 90kcal
Carbs 5%Protein 32%Fat 63%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2755695