Sauces/Spreads/Dips/Condiments
NESTLE PROFESSIONAL Four Cheese Sauce 6 x 36 oz.
Société des Produits Nestlé S.A. Per 100 g · Label
22 points among 1,013 in Sauces/Spreads/Dips/Condiments
Heavily processed.
- −16Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −78 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesYeast Extract · · · · · · ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- Sugars 3.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 185mg26% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 20 items · 8 additives
- HALF AND HALFIngredients
- WATERIngredients
- BUTTERIngredients
- ONIONSIngredients
- AMERICAN CHEESE SPREADIngredients
- PARMESAN CHEESEIngredients
- ROMANO CHEESEIngredients
- ASIAGO CHEESEIngredients
- WHITE CHEDDAR CHEESEIngredients
- 2% OR LESS OF SALTIngredients
- MODIFIED FOOD STARCHIngredients
- BLEACHED WHEAT FLOURIngredients
- SPICESIngredients
- CHEESE FLAVORIngredients
- LACTIC ACIDIngredients
- GUAR GUMIngredients
- MONO- AND DIGLYCERIDESIngredients
- CALCIUM LACTATEIngredients
- YEAST EXTRACTIngredients
- XANTHAN GUM.Ingredients
Ingredient text
HALF AND HALF (MILK, CREAM), WATER, BUTTER (CREAM, SALT), ONIONS, AMERICAN CHEESE SPREAD (CHEDDAR AND COLBY CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, MILKFAT, SALT, CARRAGEENAN, CELLULOSE GUM), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE (CULTURED COW'S MILK, SALT, ENZYMES), ASIAGO CHEESE (CULTURED MILK, SALT, ENZYMES), WHITE CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), 2% OR LESS OF SALT, MODIFIED FOOD STARCH, BLEACHED WHEAT FLOUR, SPICES, CHEESE FLAVOR (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, CULTURES, ENZYMES, PHOSPHORIC ACID, XANTHAN GUM, POTASSIUM SORBATE [PRESERVATIVE]), LACTIC ACID, GUAR GUM, MONO- AND DIGLYCERIDES, CALCIUM LACTATE, YEAST EXTRACT, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Société des Produits Nestlé S.A. · USDA FoodData Central ·
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22 points among 1,013 in Sauces/Spreads/Dips/Condiments
Where the calories come from 200kcal
Carbs 12%Protein 12%Fat 76%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2755056