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Sauces/Spreads/Dips/Condiments

Marzetti Light Ranch Veggie Dip

T. MARZETTI COMPANY Per 100 g · Label

27 points among 1,013 in Sauces/Spreads/Dips/Condiments

Heavily processed.

27
  • −19Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesYeast Extract · · ·
  3. 25 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 4 additives
  • CREAMIngredients
  • SKIM MILKIngredients
  • WATERIngredients
  • DISTILLED VINEGARIngredients
  • SOYBEAN OILIngredients
  • CONTAINS 2% OR LESS OF: SUGARIngredients
  • MODIFIED CORN STARCHIngredients
  • SALTIngredients
  • YEAST EXTRACTIngredients
  • EGG YOLKIngredients
  • ONION*Ingredients
  • LACTIC ACIDIngredients
  • BUTTERMILKIngredients
  • DEXTROSEIngredients
  • GARLIC*Ingredients
  • NATURAL FLAVORIngredients
  • CARROTS*Ingredients
  • GELATINIngredients
  • GUAR GUMIngredients
  • SPICEIngredients
  • MONO AND DI-GLYCERIDESIngredients
  • CULTURED WHEYIngredients
  • XANTHAN GUMIngredients
  • SODIUM PHOSPHATEIngredients
  • POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS. *DRIEDIngredients
Ingredient text

CREAM (MILK, CREAM), SKIM MILK, WATER, DISTILLED VINEGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SUGAR, MODIFIED CORN STARCH, SALT, YEAST EXTRACT, EGG YOLK, ONION*, LACTIC ACID, BUTTERMILK, DEXTROSE, GARLIC*, NATURAL FLAVOR, CARROTS*, GELATIN, GUAR GUM, SPICE, MONO AND DI-GLYCERIDES, CULTURED WHEY, XANTHAN GUM, SODIUM PHOSPHATE, POTASSIUM SORBATE ADDED TO MAINTAIN FRESHNESS. *DRIED

If you keep eating it
Source · Maker · Label

Maker and label · T. MARZETTI COMPANY · USDA FoodData Central ·

Serving 31GRM · Package – Medium energy density
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27 points among 1,013 in Sauces/Spreads/Dips/Condiments

Where the calories come from 145kcal

Carbs 25%Protein 9%Fat 66%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy145 kcal7%
Protein3.2 g6%
Fat11.3 g21%
Carbs9.7 g3%
Sugars6.5 g6%
Fiber0.8 g3%
Calcium97 mg14%
Iron0 mg0%
Potassium0 mg0%
Sodium710 mg36%
Cholesterol48 mg16%
Saturated fatty acids6.5 g43%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2752848
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