Bosco Breadstick Stuffed with Sauce, Cheese, and Pepperoni
Tyson Foods Inc. Per 100 g · Label
36 points among 499 in Dough Based Products / Meals
Heavily processed.
- −14Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
More to see
Not deducted 1 items
Kept
−0- Sugars 2.2gWithin the limit, nothing deducted−0
Nutrients 26 items · 3 additives
- CRUST: Enriched Wheat FlourIngredients
- waterIngredients
- corn oilIngredients
- saltIngredients
- sugarIngredients
- instant yeastIngredients
- l-cysteine. SAUCE: WaterIngredients
- tomatoesIngredients
- seasoning [sugarIngredients
- modified corn starchIngredients
- saltIngredients
- spicesIngredients
- modified celluloseIngredients
- garlic powderIngredients
- dehydrated blend of Romano cheeseIngredients
- sodium phosphateIngredients
- contains less than 2% silicon dioxide and refined soybean oil ]. CHEESE: Mozzarella Cheese . PEPPERONI: PorkIngredients
- beefIngredients
- saltIngredients
- contains 2% or less of: spicesIngredients
- sugarIngredients
- lactic acid starter cultureIngredients
- oleoresin of paprikaIngredients
- natural flavorIngredients
- sodium nitriteIngredients
- citric acid.Ingredients
Ingredient text
CRUST: Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzyme, folic acid), water, corn oil, salt, sugar, instant yeast (yeast, sorbitan monostearate), l-cysteine. SAUCE: Water, tomatoes, seasoning [sugar, modified corn starch, salt, spices, modified cellulose, garlic powder, dehydrated blend of Romano cheese (part-skim cow's milk, cheese culture, salt, enzymes), sodium phosphate, contains less than 2% silicon dioxide (anti-caking agent) and refined soybean oil (anti dusting agent)]. CHEESE: Mozzarella Cheese (pasteurized milk, nonfat milk, cultures, salt, enzymes). PEPPERONI: Pork, beef, salt, contains 2% or less of: spices, sugar, lactic acid starter culture, oleoresin of paprika, natural flavor, sodium nitrite, citric acid.
If you keep eating it
Source · Maker · Label
Maker and label · Tyson Foods Inc. · USDA FoodData Central ·
More
36 points among 499 in Dough Based Products / Meals
Where the calories come from 230kcal
Carbs 52%Protein 18%Fat 30%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2752332