Dough Based Products / MealsDough Based Products / Meals
Log

Dough Based Products / Meals

Annie's Classic Mild Cheddar Macaroni and Cheese 4 Pack, Made with Organic Pasta

GENERAL MILLS SALES INC. Per 100 g · Label

32 points among 499 in Dough Based Products / Meals

Heavily processed.

32
  • −14Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesAnnatto Extract · · ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11.3g하루 권장의 21%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 4 additives
  • Organic PastaIngredients
  • WheyIngredients
  • Cultured CreamIngredients
  • Cheddar CheeseIngredients
  • SaltIngredients
  • Corn StarchIngredients
  • Nonfat MilkIngredients
  • ButterIngredients
  • Natural FlavorIngredients
  • Annatto ExtractAdditives
  • Additives
  • Additives
  • Sodium PhosphateIngredients
  • .Additives
Ingredient text

Organic Pasta (organic wheat flour), Whey, Cultured Cream, Cheddar Cheese (cultured pasteurized milk, salt, non-animal enzymes), Salt, Corn Starch, Nonfat Milk, Butter (pasteurized cream, salt), Natural Flavor, Annatto Extract (for color), , , Sodium Phosphate, (for anticaking).

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 71GRM · Package – High energy density
More

32 points among 499 in Dough Based Products / Meals

Where the calories come from 380kcal

Carbs 73%Protein 12%Fat 15%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy380 kcal19%
Protein11.3 g21%
Fat6.3 g12%
Carbs69 g21%
Sugars7 g7%
Fiber4.2 g17%
Calcium127 mg18%
Iron1.1 mg9%
Potassium380 mg11%
Sodium901 mg45%
Cholesterol14 mg5%
Saturated fatty acids3.5 g23%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2747430
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.