Meat/Poultry/Other Animals - Prepared/Processed
Nalley Thick Chili Con Carne With Beans, 17g Protein Per Serving, 14 oz. Can
Conagra Brands, Inc Per 100 g · Label
55 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
Heavily processed.
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 0.8gWithin the limit, nothing deducted−0
- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 1 additives
- WaterIngredients
- Prepared Pinto BeansIngredients
- BeefIngredients
- Less Than 2% Of: Degermed Yellow Corn MealIngredients
- Enriched Wheat FlourIngredients
- Textured Vegetable ProteinIngredients
- SpicesIngredients
- Tomato PasteIngredients
- SaltIngredients
- Hydrolyzed Soy ProteinIngredients
- DextroseIngredients
- SugarIngredients
- Modified Corn StarchIngredients
- Hydrolyzed Corn ProteinIngredients
- Onion PowderIngredients
- Garlic PowderIngredients
- Additives
- Natural Flavors. CONTAINS: SOYIngredients
- WHEAT.Ingredients
Ingredient text
Water, Prepared Pinto Beans (Pinto Beans, Water), Beef, Less Than 2% Of: Degermed Yellow Corn Meal, Enriched Wheat Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron [Reduced], Thiamine Mononitrate, Riboflavin, Folic Acid), Textured Vegetable Protein (Soy Flour, Caramel Color), Spices, Tomato Paste, Salt, Hydrolyzed Soy Protein, Dextrose, Sugar, Modified Corn Starch, Hydrolyzed Corn Protein, Onion Powder, Garlic Powder, , Natural Flavors. CONTAINS: SOY, WHEAT.
If you keep eating it
Source · Maker · Label
Maker and label · Conagra Brands, Inc · USDA FoodData Central ·
More
55 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed
Where the calories come from –kcal
Carbs 52%Protein 26%Fat 22%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2746752