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Dough Based Products / Meals

Bertolli Chicken Alfredo, Frozen Meal, 25 oz.

Conagra Brands, Inc Per 100 g · Label

48 points among 499 in Dough Based Products / Meals

Heavily processed.

48
  • −14Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesNatamycin
  3. 6 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

100 g = 1.2 cheese slices

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Not deducted 1 items

Kept

−0
  1. Sugars 1gWithin the limit, nothing deducted−0
Nutrients 6 items · 1 additives
  • SauceIngredients
  • Cooked Enriched PastaIngredients
  • Seasoned White Meat ChickenIngredients
  • Bread Crumbs . CONTAINS: MILKIngredients
  • SOYIngredients
  • WHEAT.Ingredients
Ingredient text

Sauce (Water, Cream, Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes, Natamycin], White Wine, Butter [Cream, Salt], Modified Corn Starch, Less Than 2% Of: Romano Cheese from Cow's Milk [Cultured Part-Skim Milk, Salt, Enzymes], Whey Protein Concentrate, Onion Powder, Salt, Garlic Powder, Spices), Cooked Enriched Pasta (Water, Enriched Pasta [Durum Wheat Semolina, Niacin, Reduced Iron {Ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Seasoned White Meat Chicken (Chicken Breast, Water, Less Than 2% Of: Natural Flavorings, Sugar, Sea Salt, Olive Oil, Isolated Soy Protein, Rice Starch, Isolated Soy Product), Bread Crumbs (Wheat Flour, Palm Oil, Yeast, Salt). CONTAINS: MILK, SOY, WHEAT.

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands, Inc · USDA FoodData Central ·

Serving 208GRM · Package – Medium energy density
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48 points among 499 in Dough Based Products / Meals

Compare with the #1 in category

Where the calories come from 149kcal

Carbs 36%Protein 21%Fat 43%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy149 kcal7%
Protein7.7 g14%
Fat7.2 g13%
Carbs13.5 g4%
Sugars1 g1%
Fiber0.5 g2%
Calcium62 mg9%
Iron0.6 mg5%
Potassium115 mg3%
Sodium380 mg19%
Cholesterol29 mg10%
Saturated fatty acids4.3 g29%
Trans fat0.2 g
Source
Source
USDA FoodData Central
Code
US-FDC-2745678
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